Google Photos is awesome/creepy with these videos it made & sent to me automatically…


Fascinating.

So, Google Photos made two of these video clip compilations all by itself, then it let me know in the photos app. One was for Molly, and one was for Ian.

HOW DOES IT KNOW?

Are these algorithms? Facial Recognition? Time, date, & location stamps?  Did it use the videos from my phone, or the online backups?

This is so awesome, cute, and creepy.

These videos give me all the feels.

For those who noticed I didn’t blog very often for a while, all this was happening. It’s incredible to look back on it all.

I wish I could tweak some of the clips just a tiny bit to include some better little funny moments, but whatever made this did a pretty damn good job.

As amazing as this is, and how cool it is that it reminds me of the make-a-grown-man-cry Dear-Sophie Google Chrome commercial, it’s a bit weird.  Are we in the future?  How does it do what it does?

I may find a simple answer after a Google search.  Does Google let you learn all about Google?  Does anyone use Google+?

Google Photos

Your Friendly Binary Overlord

Seriously though, they do grow up so fast.  Thank you for the reminder, Google Photos.

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Backyard Race Car Track & …Dinosaur Garden? 🚚🦕


Well.  Damn, you Pinterest.  Ha ha.  We made more progress on the Back Yard Race Car Track.  It may now also be a construction zone, gravel pit, monster truck arena, and dinosaur garden.  Molly even asked about building a volcano.  I do have an extra bag of concrete.

#BackyardRaceCarTrack, #DinosaurGarden, & #MonsterTruckArena! #DadStuff

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Check out the latest photos.  We added a gravel pit, some large rocks for edging-work to try to contain the gravel, and dug out the grass so we have a dirt pit.  Not sure if I should plant grass and leave a dirt track, or make it all a dirt pit.  I may try to buy some river rock to make the outside edges look a little neater, and mix some more extra sloppy concrete to smooth it over, and fill in the edges smooth.

I bet it will evolve greatly over time.

I’m anxious to see photos of other projects like this.  Show me what you’ve got in the comments!

 

 

🚧 🚧 🚧 👷 👷‍♀️ 🚚 🦕 🚗 🏁 🧚 🌱 🚧 🚧 🚧

🚧 🚗🏁 Backyard Race Car Track & Fairy Garden Construction! 🧚🌱🚧


So, on Labor Day this year, we labored.  We finally got around to pouring cement for the Backyard Race Car Track, and we started a Fairy Garden.

I have been sitting on the race car track idea for a while, and wondering what to do landscape-wise around the one small tree in the back.  We recently got some fairy garden furniture stuff as a gift… so we thought that would be a cool second (3rd, 4th, 5th, 6th?) backyard play-space.

I had purchased some Quikrete coloring from Amazon a while ago, and some bags of Quikrete Sand/Topping Mix from Home Depot this Saturday knowing that we had a full day to work today.

We had also started the digging a while ago when Ian was over-zealous and wanted to “Dig, Dig Dig!” in the back yard.

Ian is getting serious with this #BackyardRaceCarTrack. #excavator #shenanigans

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We had an easy enough start, put down some gravel, and mixed two of the three bags of Sand/Topping Mix with the coloring.  I mixed it a little thick, and really what was all the coloring was meant to cover.  The track was only about ‎⅔ of the way complete.  So, I mixed the one other bag we had on hand.  It was a little sloppier and went on really well.  The kids helped in a kid-helping capacity, and Bethany did nearly all of the troweling/finishing work.  Molly told me that she wanted to use the trowel because that’s what “brick builders” use to put the stuff in between bricks.  I have no idea where she learned that.

So.  It was obvious we needed a quick trip back to Home Depot to get some more bags.  Ian & I went on a mission.

Going into @homedepot dirty, so the other customers know we mean business.

A post shared by Eric Carroll (@aixelsyd13) on

I asked the little man if we should get 3, or 4.  He was adamant about getting 4.  We also got the cheapest bag of garden soil, and some pebbles.  Sadly, the bottle of coloring didn’t last long, and maddeningly Home Depot didn’t carry it… even with two shelves full of Quikrete products.  I ended up asking if they had anything in the paint department, and they just had a concrete paint or dye to use after the fact.

We got back and Bethany made us a delicious salad for lunch.  We needed to re-fuel for more work out back!  I mixed 2 more bags, with some help:

After that, we did use just one more bag… but that’s OK.  I can use the rest for some driveway patch work now that I have some more recent practice with this stuff.  (A long time ago, I worked for a bit for a general contractor, and would sometimes mix mortar all day for the subcontracted bricklayers.)

For now, that’s about all we can do.  The bag says it needs to set up for five days.  Hopefully we can be patient and the neighborhood wildlife (including my children) stays out of it.  I did grab an odd old brick from out front that had originally been in the back yard, and made a sort of garage out of it.  I plan to get some river rocks or pebbles or something to kind of clean up the edges of the track.  Maybe they will need to go on with concrete, or some of that stuff that comes in a caulking-gun dispenser.  If they’re not stuck down, they will end up all over and most likely destroy my lawn mower.

The other quick family project was to make a fairy garden.  I was hoping to use stuff that we had around in addition to the recently gifted furniture and starter items.

After thinking about a couple of different ideas, we settled on me taking a chainsaw to some large branches and small logs that we had out back, and driving nails partway into the bottom so we could drive them into the ground and they would hopefully hold.  It worked!

I played with the chainsaw, demonstrated the nail technique, then Bethany and the kids did most of the nail-driving… and I think that was mostly Bethany.  Molly helped me place them around the tree in sort of a kidney bean shape, including an old wooden bucket that I think we bought from the estate sale of the previous owner of this house (who coincidentally said she would miss the little tree in the backyard most of all).

Then we pulled up 90% of the grass, and Ian hauled it away in his wheelbarrow.  We put down the bag of cheap garden soil and it was perfect for coverage & fairy garden decoration placement.  We also planted a small succulent plant that my mom had recently given us in a small pot that should be durable outdoors, but may look cool covered in small round stones so it looks like a fairy house.  We’re putting Grandma on craft duty to help make little projects to decorate the space.  I would love to use some of the stuff we have around the yard or house like tiny terracotta pots, or Popsicle sticks, or wire.

Is it a #FairyGarden or a #SquirrelPlayground?

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It would be nice to plant some small ornamental succulents, moss, or super tiny flowers eventually too.  Luckily (?) Pinterest is an endless rabbit hole when it comes to fairy garden stuff.  Speaking of rabbits, our backyard is overrun with them as well as squirrels, chipmunks, birds, deer, and who knows what else.  Think they’ll leave this stuff alone?

At any rate, playing in the dirt has been proven over-and-over to be good for you.  These spaces offer two additional opportunities for the kids to get into the dirt in the back yard.  It’s great to learn about gardening, ecosystems, using your imagination, and more… all without even realizing that you’re learning.

Check out some photos from the day if you have the time and interest, and let us know what you think in the comments!

 

 

If this is something you’d like to try yourself, check out these Pinterest boards for inspiration:

If it’s something you have tried yourself, please share your stuff in the comments!  I would love to see some other backyard family projects.

Non-Italian Wedding Soup Recipe


So, I have always wanted to make wedding soup, but have never tried it.  Until now.  Skip to the end if you just want the recipe and none of my shenanigans.

Wedding Soup à la AiXeLsyD13

Wedding Soup à la AiXeLsyD13

Soup Collage #4

Wedding soup recipes abound on the internet.  Some people are vehement that theirs is the “right” way.  Apparently the inclusion of pasta is a beans-in-chili-like debate.  I would guess that it depends on your region, heritage, and family traditions.  I have none of these ties.  I’m just a yinzer that likes food.  I did reach out via Facebook to see how others do it.  I wanted to try to make the soup because of the tiny pasta, I think.  I may have also made some other “controversial” decisions.

Pasta.  Even though real Italians apparently don’t include pasta in their soup, I am not Italian.  Not remotely, even.  Seriously.  My wife got me the DNA thing for my birthday a few years back and I’m apparently super English, Scottish, Welsh, & Irish with a bit of Scandinavia and the Iberian Peninsula thrown in.  I had to Google the Iberian Peninsula. So, as a Yinzer I am making a stand with pasta in the wedding soup because that’s how I have seen it.  Orzo looked too much like rice,and rice in soup is gross.  (I know, it is an entirely different consistency.  Just accept the fact that rice in soup is gross, you’re wrong if you disagree, and read on.)  I did most of my shopping at Aldi, but they had no tiny pasta… so I went to Giant Eagle and got Acini De Pepe.  I could have also easily gone with what Barilla calls Pastina (neat tiny stars!) and apparently is not even a thing or it’s a generic thing.

I chose to make the meatballs myself, because I like making meatballs.  They’re big-ass meatballs because I have poor portion control and couldn’t use the mellon-baller to effectively help reel it in, and who wants a little tiny meatball anyway?  I used beef, because cows are tasty.    I typically don’t do the lamb/veal/pork mix in any meatballs or meatloaf, so why start now?  I also opted for ground beef in lieu of chicken or turkey, because beef.  Sheep are for making blankets, not eating… unless you like eating meat that tastes like wool blankets.

Would you just look at the size of that thing?In my meatballs, I use Kraft Roasted Red Pepper Italian dressing & crushed seasoned croutons.  I also tossed in some extra spices (onion & garlic powder, salt, pepper, and whatever “Italian Seasoning” is), two eggs, and parmesan/romano “shake cheese.”  (Does anyone else call it that?)  I generally crush the croutons with my hands, but since I was apathetically trying to make smaller meatballs and my 3yo was my helper, I put some in a sandwich baggie and smashed to crap out of them with the shake-cheese bottle.  Why use bread crumbs when you can smash stuff?  I could totally skip the dressing & toss in whatever spices… but I tried this one time with meatballs to go with spaghetti or lasagna and we liked it, so it stuck.  We cooked them in 2 frying pans, because it seemed quick.  I like to bake meatballs sometimes too.  This really could be a 7-day damn project of soup.

meat n' veggiesA lot of wedding soup recipes call for shredded chicken.  I never really noticed it in the wedding soups I had eaten until at a recent wedding where they left the chicken in sizable chunks.  Maybe it was an accident?  I have no idea, but I liked it.  I felt like I was taking a bite of something instead of creepy little chicken strings being used as a garnish.  Also, I decided to cheat and not make stock… or I probably would have roasted then boiled the shit out of a chicken carcass and produced some shredded chicken as well as tasty stock.  I grilled the chicken in the manliest way possible outdoors over an open flame like our cavemen ancestors.  OK, I cooked it on a counter-top panini grill and attempted to give it some nice criss-crossed grill lines before letting it cool and cutting it into “cubes” with less knife skills than Stevie Wonder.  I wanted to know I was eating chicken.  I probably put some season salt on it.

MirepoixI made a mirepoix, I think.  I put some butter in the bottom of the soup pot, and heated up some finely chopped carrots, celery (stalks and some of the leafy top), onion, & a bit of parsley and the lazy-people chopped-up-already in a jar garlic.  Did those last two mess up the mirepoix?  Salt and pepper went in there too, because the Food Network says to season every step or something like that.

Then I added some random boxes of stock & broth from Aldi.  Really.  I couldn’t decide.  So, I got lowfat (that’s all they had) chicken stock, chicken broth, and low sodium chicken broth.  They were all those creepy giant juice-boxish containers that no doubt every chicken aspires to reside in someday.  I almost bought a vegetable stock, but didn’t.  How do you get vegetable stock anyway?  Isn’t that just broth?  Isn’t the difference between stock & broth the inclusion of bones?

After that, I added the meatballs and chicken and let it boil for a bit.  Maybe on like 7 or 8?  I hate when recipes say “medium-high” heat.  Give me a number, damnit.  There are numbers on my oven.  Are they there for no reason?  How long?  I don’t know.  Long enough to chop up the “fresh” spinach.

My helper.I went for the fresh spinach in a plastic box at Aldi.  I didn’t see any with the produce, didn’t catch it in frozen, and bought a can as backup just in case.  They didn’t have any endive or escarole that I noticed.  I wasn’t sure about Kale but may try that next time.  I probably could have added the canned spinach too… it could have used a bit more maybe?  Although, my meatball helper who crushed about 4 or 5 meatballs after we cooked them wasn’t a big fan of the soup itself because “big kids don’t like spinach sometimes.”  She will eat pasta, grilled chicken, carrots, and meatballs all day every day.  But the spinach was a no-go I guess.  I think I added about 4 cups of water and 2 chicken bullion cubes in there somewhere.

I added the spinach and the box of acini de pepe at the same time.  I let it go for the recommended 9 minutes.  I know I had been advised to not do it that way.  Cooking the pasta separately first then adding the rest of the soup over it in a bowl would be the level-headed thing to do.  I was ready to eat by that point though, so in it went.

It was delicious on the first run if I do say so myself.  Upon having leftovers, the acini de pepe swelled to ridiculous proportions.  Ha ha.  Next time I will cook the pasta first or only use half of a box.  Or, I will do it the same way and have wedding pasta.  Your soup means nothing to me!  My total meat and carb domination can not be culled.

Well, on to the recipe if you even made it this far:

 


Non-Italian Wedding Soup Recipe:

This is not your ordinary recipe.  I don’t measure much.  I just throw stuff into a pot, especially with meatballs and soup.  Obviously, use whatever you have on hand.  Make substitutions.  This is a recipe in the loosest sense of the word.  This is how I did it this time.  I may do it different next time.  There probably are some good details above that I neglected to mention down here.

Thanks, Alfred.

The Meatballs:

  • 3 lb. Ground beef (I think it was 80/20?)
  • Seasoned Croutons (grab your favorite)
  • Kraft Roasted Red Pepper Italian dressing
  • Seasonings
  • 2 eggs, beaten.
  • Parmesan/Romano “shake cheese”

One day when making meatballs, I grabbed the dressing & croutons because they were on the counter.  We were probably having salad with our spaghetti or lasagna.  It’s just breadcrumbs & oil with some seasonings in it.  I usually smash the croutons by hand, but crushed some of these with a plastic sandwich bag & the Parmesan cheese container since I was trying to make smaller(ish) meatballs.   I added some more  spices (see below) with the beaten egg, and mixed the meatballs by hand.  I used a fancy mellon-baller with an ice-cream-scoop like trigger mechanism that my mom had given me for a few of them, to measure… but they got out of hand easily and I had my 3yo helping.  So, they were probably bigger than they needed to be.  How much dressing and croutons?  Eye it.  I do.  I like meatballs that are mostly meat, not bread.

The Soup:

  • A few handsful of Carrots (I started with the baby-cut ones because the kids snack on them.)
  • Maybe ⅓ of a bunch Celery? (I chopped up the stalks & some leaves.)
  • An Onion
  • Fresh Parsley
  • Spinach – I got a box of the “fresh” stuff from Aldi.
  • Grilled & poorly diced Chicken Breasts (I did mine on the panini grill)
  • Home-Made Meatballs (…or use frozen ones from the store.)
  • 3 creepy juice-box-like broth/stock containers. I literally got 3 different kinds of chicken broth.
  • 4-sh cups water
  • 2 chicken bullion cubes
  • Minced garlic in Olive Oil (because I’m lazy & don’t want to mince my own.)
  • Butter (enough to cover the bottom of your soup pot when it melts)
  • Parmesan/Romano “shake cheese”
  • Shredded Parmesan (Aldi had a fancy little container.)
  • De Cecco Acini De Pepe

Mmm...I started out with the butter melting on the bottom of the soup pot, then added the carrots, celery, onion, & some parsley.  I sauteed that for a bit, then dumped in the 3 weird juice boxes of chicken broth/stock over top of that and brought it to a boil.  I reduced the heat a bit, and added the chicken and meatballs.  I let it get back to a boil and added some of the shredded Parmesan & Parmesan/Romano shake cheese to the broth.  I let that simmer for a bit and eventually added -ish more cups of water and 2 chicken bullion cubes.  (Maybe beef bullion would have been cool here?)  Once that boiled again, I added the pasta & spinach & boiled for another 9 minutes.  It was tasty.  I burned my tongue.  Let it cool.  Be patient.

Spices…

  • Season All
  • Paprika
  • Onion Powder
  • Garlic Powder
  • Crushed Black Pepper
  • Sea salt
  • White Pepper
  • Crushed Red Pepper
  • Italian Seasoning
  • Parsley Flakes

When I refer to seasonings or spices, it could have been any combination of these.  I just grab & shake whenever.


Please, let me know if you tried your own inspired by this one.  Let me know if you do your own a totally different way.  Let me know what I did right, or let me know what I did “wrong.”  Thanks for reading!

Boiling Soup

Check out some of my past recipes:

 

Reflective Retrospective Recollective


AiXeLsyD 🎸 Gasoline Dion 🎸 Ernie and the BertsSo, recently turning 40 has me reflecting on life in general (which is pretty damn great) & on my accomplishments as a “musician” even though I’m not actively gigging right now.

I’m pretty self-deprecating of my musical talents, but I am proud of the major part of the aural art that I helped create.  I compiled and uploaded a few of my favorites after using Audacity to clip out some silence and mp3Gain to try to get all the volume levels somewhat similar.

If you’ll indulge me I’d like to give my thoughts & memories on each of these songs that I was proud to be a part of with AiXeLsyD, Gasoline Dion, & Ernie and the Berts.  If I have any of the stories, names, etc. wrong, please correct me in the comments.  Being that these are punk rock(ish) bands, you may find the content explicit and/or objectionable.  Don’t say I didn’t warn you.

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  1. Gasoline Dion – “Shameless Plug”

    [SoundCloud/YouTube] | Tommy came up with this cool shuffling progression and I played a super easy solo over it.  I believe we kept the first take of the solo even though at the time I thought I could do better.  It’s not perfect, but it’s fun.  It was cool to open shows with this then rip into something completely different. It was called “Tommy’s Jam” until an inside joke on a local message board inspired the new name.

  2. AiXeLsyD – “Wait”

    [SoundCloud/YouTube] | Probably the first song that I wrote that I liked, and probably the first original that we worked on in the band.  We dug on this & recorded it a million times.  It morphed a bit, but was basically the same simple jam.  Ben doubling the vocals an octave lower and the guitar part at the end really fills it out.

  3. Gasoline Dion – “Pickle Farm”

    [SoundCloud/YouTube] | Tommy had recorded this song solo, and it contributed to the itch that I needed to scratch when we formed Gasoline Dion.  I really liked the melody.  I think he stole the lyrics from Space Ghost or Brak.  This song to me is about not being a square peg that’s forced into a round hole.  I liked singing background vocals & playing guitar.

  4. Ernie and the Berts – “Toybox”

    [SoundCloud/YouTube] | Erin wanted to start a band to play rocked-out Willy Wonka covers.  That never happened.  This did.  It was the first original that stuck, and an early recording became the soundtrack to a friend’s video project.  Dave learned to play drums in/for this band.  This is a nice simple driving groove and is the perfect vehicle for the introduction of Erin’s gnarly gravelly voice.

  5. AiXeLsyD – “Hopeless & Heartless”

    [SoundCloud/YouTube] | I wrote this on the outside of seeing someone with a broken heart.  I thought it was pretty catchy.  The “whoa-oh’s” are overkill but oddly necessary in my humble opinion. I think An-Die, Ben, & I are all singing on multiple tracks here.

  6. Gasoline Dion – “Cold”

    [SoundCloud/YouTube] | This riff was a leftover AiXeLsyD riff that almost became part of two songs but never really went anywhere.  Mike had some leftover Who’s.Keeping.Score? lyrics that Dave & I re-arranged.  Dave & I work really well on arranging musical parts & lyrics. I really really dig Tommy & I singing together on this one.

  7. Ernie and the Berts – “Fred Rogers”

    [SoundCloud/YouTube] | Erin supposed that a local hero may not really be a hero on this one.  Maybe he read that weird urban legend.  I really like the guitar part here, although it’s missing some kind of effect in my head.  Wah?  Phaser?  Not sure.  Erin let me just go goofy with background vocals here.  I felt like Danzig or that Not-Danzig guy in the Cult.  I love how this song builds into chaos.

  8. AiXeLsyD – “Stand Up”

    [SoundCloud/YouTube] | This is where it all pulled together, and it was the last proper thing we recorded.  Ha ha. An-Die wrote the riff & lyrics, I arranged them.  Ben came up with the guitar noodling& octaves riff. I think I came up with the stupid  guitar part for the verse. I really dig my guitar solo here,even though I went too long.  (Oddly, this sounds a lot like “Anything, Anything (I’ll Give You)” by Dramarama as played by Buckcherry.)

  9. Gasoline Dion – “Political Songs (With Deep Meaning)”

    [SoundCloud/YouTube] | I was listening to a lot of the Unseen, I think.  I don’t really write political stuff that often.  This was taking the piss out of that genre.  Dave sounded better on it with vocals.  I scream “feet” in the background and give the creepy laugh at the end.  We lost the original lyrics, so Dave used what he remembered and made the rest up on the fly.  I don’t really think any one ever tried to intemperate a deeper meaning. If they did, they didn’t tell us.

  10. Ernie and the Berts – “Don’t Fuck With Ernie”

    [SoundCloud/YouTube] | It was hard to tell if Erin was serious or joking a lot of the time. He had a deadpan delivery, and it was hilarious. To deliver this ridiculousness so seriously is hilarious to me.  I think I sort of came up with this riff over top of his bass line.

  11. AiXeLsyD – “Dave Ugly’s Girlfriend”

    [SoundCloud/YouTube] | It’s “Dave Ugly’s Girlfriend”, not “Dave’s Ugly Girlfriend.”  People always seemed to get that wrong.  Dave Ugly played bass & sang for one of our favorite local bands, Useless Torment.  I don’t tell the story as well as An-Die, but Dave was apparently saying he loved him, and An-Die was playing the “even if…” game, and arrived at this.  I remember being “mad” when Sum 41 came out as a punk band rapping.  I think Boner played guitar on this one and Ben played Drums?

  12. Gasoline Dion – “Bitch Pants Opera”

    [SoundCloud/YouTube] | I don’t know if we could do this one today.  People seem so easily offended.  It’s just a joke.  We don’t really care if you wear girl pants.  We’re not insinuating or implying anything.  We look ridiculous too.  Another Dave vocals song, I am screaming the high parts.  All of us are in the beginning. I think the breakdown was inspired by hardcore /screamo kids in skinny jeans doing the windmill and Peelander-Z’s “S.T.E.A.K.”

  13. Ernie and the Berts – “Ikea”

    [SoundCloud/YouTube] | Dave suggested I try a little more dynamics with space and clean.  Dave is usually right.  You can do a lot with the same 3 chords over & over. This was a slice of Erin’s life, full of his observations.  We almost got permission to go in & shoot a video there.  Somebody must have really listened to the lyrics.  He had “nicer” ones prepared just in case we needed to sell out.

  14. AiXeLsyD – “Love, Hopes, Dreams, & Smiles”

    [SoundCloud/YouTube] |I think An-Die hated this one.  I liked the noodling& the melody.  The lyrics are super dumb & trite.  The song was made infinitely cooler when Ben put in that volume swell in the final mix.  That was never there, then we started doing it live after he did that to the recording.  This could probably be punched-up a little bit more.

  15. Gasoline Dion – “Two of a Kind”

    [SoundCloud/YouTube] | Tommy sings like an angel.  I have no idea what in the hell he’s talking about here.  I think Dave & Mike made this honky-tonk-ish.  I played a little solo under Tommy’s vocals at the end because nobody ever told me not to.  The end sounds like the Misfits’ “NY Ranger.”

  16. Ernie and the Berts – “I Don’t Wanna”

    [SoundCloud/YouTube] | Erin stole this one from a band called Suck-Your-Brains-A-Go-Go.  I don’t know if they ever recorded it.  I should ask the man who wrote it some time.  We made it ours. I think Bengt punched-up some of the guitar & added a bit of harmonies during the recording process.

  17. Gasoline Dion – “Shameless Plug (Reprise)”

    [SoundCloud/YouTube] | Same thing as the first track, second solo take by me with a wah pedal this time. Dave is also on guitar making crazy noises and soloing in between all of my notes.  Ha ha.  If you don’t “get” the speaking part, watch the Josie and the Pussycats movie some time.

I’d love to know what you think, or to read/see/hear your own memories about these bands or in any bands or projects in which you have participated.   Did I miss a song or two that you may have remembered or liked?  Comments (or likes or whatever is deemed social-media-appropriate) on the songs on SoundCloud or YouTube would be awesome and greatly appreciated, too.

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Check out the playlist on SoundCloud:

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Check out the playlist on YouTube:

Can you Dig it?

I think you should be able to download a zip of the collection on Google Drive or SendSpace if you’re so inclined.  If you can’t get it there, let me know and I can email it to you.

🎸

The AiXeLsyD stuff:

The Gasoline Dion stuff:

The Ernie and the Berts Stuff:

🎸

Check out some related posts:

NOTE:  Edited to correct links to YouTube videos, made new ones for some slideshows that were too short.  Also, check the comments!

Thank you to our #FoodAllergy allies!


I’d like to once again say thank you from the whole family to everyone who took the time to spread the word, and especially those who were able to make a donation to support us in the Pittsburgh FARE Walk for Food Allergy this year!

FARE Walk for Food Allergy 2016 - Pittsburgh, PA

FARE Walk for Food Allergy 2016 – Pittsburgh, PA

We had a great day with so many others affected in some way by a food allergy or multiple food allergies.  It’s really nice to know that we’re not alone, and that we all have the support of family and friends to enable us to get to the walk and work to make a difference in all of our lives.

Upon arrival, we did many things in a special event tent before the opening ceremony.  Several “top-8-free” food samples & small toys were handed out.  The kids colored some food allergy related pictures, decorated some foam teal pumpkins, made a beaded necklace & bracelet (Ian even threaded some beads all by himself!), danced with a DJ, played with masks in a photo booth, and just mingled with people who “get” it.

Molly also had an EMT help her wrap “Miss Daisy” (a stuffed bunny/dog/thing that was Bethany’s when she was little) in some gauze bandages, apply  a regular band-aid, and administer a practice EpiPen auto-injector with the Teddy Bear Clinic.  She did really good!  She may need to help me or any of her friends some day.

We listened to a speech by that very same brave young lady about her struggles she has had as someone with 15 allergies that can all lead to anaphylaxis.  More important than the struggles are the many things she has learned to overcome, the incredible friends she has made, and how well she has learned to adapt while moving away from home and going to school at Pitt.  She has used an EpiPen, and it has saved her life.  She leads a normal active life and is dedicating it to service to others by being an EMT!

Along our walk, there were many food allergy facts on signs throughout the zoo.  We used them to start conversations with the kids about how Molly has outgrown her allergy to eggs, how I will not outgrow mine, and how they will probably have a few friends in school with food allergies and that they need to be good friends to those kids and help them avoid their allergens and get the proper help quickly if needed!

It’s amazing that last year Molly knew at 2 years old to ask if a food item contained things like eggs, mayonnaise, or ranch dressing.  She understands now that daddy can’t eat shellfish.  She even pointed out the (incredibly creepy spiny) lobsters in the aquarium & said “You can’t eat that.”  I know Ian is a bit young to understand, but I don’t think it hurts to throw all the information out there and see what eventually sticks.

In the zoo, we had the incredible opportunity to get a photo with Victoria the elephant, pet (and get liked by) a deer, and pet some goats and sheep.  Ian loved the peacock roaming around, and I think he almost touched him.  Ha ha.  We also talked about how similar yet different Butterscotch is to all the big cats among many other animal facts that we have read  in books & on the signage there in the park.

You can check out more photos on my Facebook or Instagram, or Bethany’s Facebook.

Don’t be ridiculous.


Seriously.